Precautions for using a sandwich pot:

1. When there is steam leakage at the inlet and outlet pipe joints and tightening the nuts does not solve the problem, packing should be added or replaced.

2. When entering the steam, the inlet valve should be slowly opened until pressure is required. The shut-off valve at the outlet of the condensate, if equipped with a steam trap, should always be opened; If there is no steam trap, open the valve first until steam overflows, then close the valve again until a small amount of water vapor overflows.

3. The safety valve can be adjusted according to the pressure of the steam used by the user.

4. During the use of a steam boiler, attention should be paid to changes in steam pressure and the inlet valve should be adjusted in a timely manner.

5. After stopping the intake, the straight spout plug at the bottom of the pot should be opened to drain the remaining water.

6. Before each shift of use, oil should be added to each rotating part of the tilting and stirring sandwich pot; For the components on the surface of the stirred sandwich pot, it is recommended to use cooking oil; All other areas use 30 # -40 # mechanical oil.